Halal Food Retailing in France 2010
Looking for Growth ?
•What is the best, most efficient and top line growing way to implement halal ranges in your stores?
•Should you offer halal foods in their own dedicated areas or does it make more sense to retail halal products side by side with your regular, standard assortment?
•What is the best way to attract young consumers with innovative product developments? What are the best performing categories?
•Should you rely on traditional branding with Arabic writings, highlighting ethnic attributes or move to a more modern presentation that reflects a more every day, down to earth approach?
•Which halal products are getting the most space on shelves? What signage is the most efficient?
•What is best practice in terms of promoting halal products in the stores?
•How do you promote premium halal products?
If you are looking for best practice case examples to develop your halal range, this presentation will provide you with up-to-date and insightful information.
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